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Scouting for Food

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Scouting for Food

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Nov. 14

This fall, Scouting America is once again helping to fight hunger in our community through Scouting for Food, one of the largest food drives of the year. Scouts will be out in neighborhoods across our region collecting donations of nonperishable food for families in need. 

This year, the Scouts have set a goal of raising 50,000 meals (60,000 pounds) across our service area.

Event details 

Eligible households: Scouts will be distributing door hangers in participating neighborhoods on Saturday and Sunday, Nov. 7-8.

Food collection: Saturday, Nov. 14 

Please place filled bags outside your door by 8 a.m. on collection day if you received Scout communication announcing collection in your neighborhood. 

Other ways to participate: Didn’t receive a door hanger or can’t give food? You can still contribute by giving online: $1 helps provide more than 3 meals.

Most needed items 

  • Staples: Canned fruits (low in sugar) and vegetables (low in sodium) 
  • Proteins: Nut butters, canned tuna/chicken, canned or dried beans
  • Grains: Pasta, rice, cereal, oatmeal, mac & cheese
  • Meal Makers: soups, stews, chilis, pasta sauce
  • Seasonings: cooking oils, dried herbs and spices
  • Non-food items: toilet paper, toothpaste, soap, toothbrushes, feminine hygiene products, baby formula, diapers, baby food

Please remember, avoid donating glass products and non-shelf stable products. 

Why it matters

Scouting for Food brings in thousands of pounds of food each year, stocking our shelves at a critical time and helping to provide meals for families during the holiday season. 

We are grateful to the Scouts for their dedication and to every neighbor who donates or fills a bag. Together, we can make sure more people across the Blue Ridge have nourishing food to share with their loved ones.